The Farm

Consisting of the first demarcation (1756 by Marques de Pombal) of "de Feitoria" wines, acquired by Jaime Acácio Queiroz Cardoso in 1989, Quinta dos Corvos is located in Sabrosa, on the right bank of the Pinhão River at a medium altitude 300 meters

Known in the region as one of the five farms, which could export their wines without going through the Vila Nova de Gaia warehouse, due to their high quality level.

Over the years, contiguous properties were acquired, with today a total of 25 hectares, fully mechanized and restructured with the best and most varied varieties in the region, with its production divided into 80% red grapes and 20% white grapes.

With a totally family-oriented winery and a very manual bottling, combining the most modern vinification technologies in order to obtain and enhance a high quality to its wines.

With an average annual production of 20,000 bottles, Quinta dos Corvos seeks in each of its wines to impose a whole tradition and feeling over several generations.

We hope you enjoy our wines.

The Cardoso family,